Articles by: Miss OMGies

Fried Rohu Fish and Boiled Beetroot Curry (Machli aur Chukandar ki Sabzi)
 
Rohu Fish, Beetroot & Cauliflower Curry (Machli, Chukandar aur Gobi ka Salon (Gravy))

Rohu Fish, Beetroot & Cauliflower Curry (Machli, Chukandar aur Gobi ka Salon (Gravy))

Author:

Posted: September 12, 2018

  Today, I went to the Supermarket and in soo many Fishes I found the Delicious Rohu Fish to be soo attractive and Incredibly Gorgeous. Rohu is an economical Fish and it is extensively Large, Silver […]

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Quick & Easy Crispy Fried Fish

Quick & Easy Crispy Fried Fish

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Posted: September 10, 2018

    Fried Fish Ingredients: 1. Fish Fillet (Catfish, Tilapia) 15 pieces (Rinse the Boneless and Skinless Fish and dry with paper towel. For crispier texture cut the Fish lengthwise to get thickness.) 2. All-Purpose […]

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Shorba Ghost (Stewed Meat) Ghost ka Salon (Spicy Meat Curry)

Shorba Ghost (Stewed Meat) Ghost ka Salon (Spicy Meat Curry)

Author:

Posted: September 10, 2018

    Shorba Ghost (Spicy Stewed Meat) Ingredients: 1. Mutton (Clean & Washed) – 2 Pound 2. Red Onion Chopped/Sliced – 2 3.  Ginger Garlic Paste – 1 Tbsp 4. Yogurt – 1 Cup 5. […]

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Puri (Poori) with Keema (Ground Meat) & Salad

Puri (Poori) with Keema (Ground Meat) & Salad

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Posted: August 18, 2018

    Puri (Poori) with Keema Ingredients: 1. All Purpose Flour – 1 Cup 2. Wheat Flour – 1 Cup (you can increase the quantity) 3. Yogurt – 1 Tbsp 4. Salt – as per […]

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Vegan-Vegetarian Cuisine: Zucchini Potato Curry

Vegan-Vegetarian Cuisine: Zucchini Potato Curry

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Posted: July 1, 2018

 Turai Aloo Ka Salan. Bhuna Hua Salan [yumprint-recipe id=’59’]Ridge Gourd or Zucchini or Turai  Tuari Aloo Sabzi or Tuari Aloo Sabji or Turai Aloo ki bhujia Serve Hot with Pulka or Garlic Flat Bread/Naan

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Beef Nihari

Beef Nihari

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Posted: December 25, 2017

 Ingredients: 1. Bong Meat- 2 lbs 2. Garlic and Ginger whole- 2 tbsp 3. Kashmiri chilli powder- 1 tsp 4. Spices Mixture (Garam Masala)- 1 tbsp 5. Turmeric powder- 1 tbsp 6. Coriander powder- 1/2 tbsp […]

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Dahi Bhalla

Dahi Bhalla

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Posted: December 4, 2017

Ingredients: 1 cup, urad dal without skin, washed, soaked for 4 hours Ginger – 2″ piece Green chilies – 2 to 3 Onion chopped-1 small Salt to taste Oil for deep frying Yogurt – 2 […]

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Red Velvet Cake Pops

Red Velvet Cake Pops

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Posted: November 17, 2017

Red Velvet Cake Pops are totally as delicious and loved as Red Velvet Cake. Red Velvet Cakes are really the trending since 2014. Its 2017 and they are still loved and still everyone wants to […]

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Mixed Dry Fruit & Nuts Nishasta Milk

Mixed Dry Fruit & Nuts Nishasta Milk

Author:

Posted: November 1, 2017

  [yumprint-recipe id=’57’]   Instead of Honey, you can add in Sugar, or Jaggery Powder (Gour) . And Serve Hot.  Also You can add in or decrease the amounts, according to your taste.   In the refrigerator, […]

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