Main Course
How to make Bhindi Masala
Karari Bhindi| Bhindi Kurkuri|Crispy Okra Fried| Rajasthani Besan Bhindi Masala Recipe
How to Make Meatloaf
Ingredients: Meat (Goat or (Lamb, Beef))- 1 lb Cottage Cheese- 2 tbsp Egg- 1 Onion (sliced)- 1 large Tomato (diced)- 1 Garlic cloves- 1 tbsp Ginger – 1 tsp Cumin Seeds- 1 tsp Whole garam […]
Palak (Saag) Paneer Recipe
Saag Paneer Pasanda Recipe also known as Spinach and Cottage Cheese Recipe
How to make Karhi Recipe
Gramflour fritters in yogurt based gravy with rice balls Ingredients for Karhi: Yogurt- 2cups Gram flour (chanay ka aata)- 3 tbsp Water- 3 cups Turmeric powder (haldi) – 1 tsp Red chili powder- 1tsp Curry […]
Crispy Chicken Strips-on a Stick
Serves: 4 people
Time: 50 mins.
Difficulty: Easy
Ingredients: Chicken ( Boneless skinless- cut into lengthwise into strips)- 2 lbs Bread Crumbs- 4 tbsp Egg- 1 Red chili powder- 1 tsp Salt- to taste Whole Garam Masala- 1tbsp Whole dry coriander- 1 tbsp […]
Matar and Aloo Pulao
Serves: 2-3 people
Time: 1 hour
Difficulty: Easy
Also known as Peas and Potato Rice Ingredients: Basmati Rice – 1 cup (soaked in water for 20 minutes) Onion – 2 sliced lengthwise Ginger and Garlic paste – 1 tbsp Tomato diced – 2 […]
