Articles by: Miss OMGies
How to make Bhindi Masala
Karari Bhindi| Bhindi Kurkuri|Crispy Okra Fried| Rajasthani Besan Bhindi Masala Recipe
Bhaji Pakora Recipe
Ingredients: For Bhajiya: Paneer (sliced)- 1/4 cup Cauliflower-Gobi (peeled, sliced)- 1/4 cup Spinach-palak (chopped)- 1/4 cup Egg Plant-baigan (chopped)- 1/4 cup Carrot (chopped)- 1/4 cup Potatoes (chopped) – 1/4 cup Onion (chopped)- 1/4 […]
How to make Gobi Pakora
Cauliflower Fritters Ingredients: Cauliflower or Gobi (peeled, sliced)- 8 For Batter Chickpea flour (besan)- ½ cup Corn Flour- 1 tbsp Semolina (sooji, rawa)- 2 tsp Turmeric powder- 1 tsp Red chilli powder- 1 tsp Carom […]
Step by Step Aloo Pakora Recipe
Ingredients: Potato (peeled, sliced)- 8-9 pieces For Batter Chickpea flour (besan)- ½ cup Corn Flour- 1 tbsp Semolina (sooji, rawa)- 2 tsp Turmeric powder- 1 tsp Red chilli powder- 1 tsp Mango powder- 1tsp […]
Kanda Bhajji- Pyaz Pakora
Onion Fritters also known as Onion Pakoda Ingredients: Onion- 1 large For Batter Chickpea flour (besan)- 1 cup Corn Flour- 1 tbsp Turmeric powder- 1 tsp Red chilli powder- 1 tsp Anardana powder- 1tsp Cumin […]
Crispy Spinach Pakoras Recipe
Saag / Palak Pakora also known as ( Spinach Fritters ) Ingredients: Spinach/Palak leaves- 8 For Batter Chickpea flour (besan)- 1 cup Semolina- 2 tbsp Turmeric powder- 1 tsp Red chilli powder- 1 tsp Tamarind […]
Chicken Vegetable Soup- Hot and Sour
Winter has arrived, hurray!! My greetings to all soup lovers, welcome aboard to miss omgies journey for the love of soup. This season, we all love to consume our all time favourite hot and […]
Baingan Pakora Recipe
How to make brinjal pakora also known as Eggplant Fried Fritters. A famous Pakistani/Indian Afternoon snack. Ingredients: Baingan / Eggplant (Sliced)- 1 large Tip: Slice the baingan thinly and keep them in salted water for […]