Articles by: Miss OMGies
How to Make Meatloaf
Ingredients: Meat (Goat or (Lamb, Beef))- 1 lb Cottage Cheese- 2 tbsp Egg- 1 Onion (sliced)- 1 large Tomato (diced)- 1 Garlic cloves- 1 tbsp Ginger – 1 tsp Cumin Seeds- 1 tsp Whole garam […]
Shahi Tukray
Shahi Tukda Pakistani Style with Khoya Mawa, Saffron, and Nuts. Made with White, Wheat and Raisin Bread. Royal Bread Pudding. Double ka Meetha. Mughlai Shahi Tukray. Step by step Photo recipe.
Chukandar ki Chutney Recipe
Beetroot Sauce also known as Chukandar ki Chutney Beetroots are Rich in three major nutrients: Potassium, magnesium, beta carotene; This ultimately keeps your bones strong. Ingredients: Beetroot (boiled, peeled and mashed)- 3 Garlic- […]
Palak (Saag) Paneer Recipe
Saag Paneer Pasanda Recipe also known as Spinach and Cottage Cheese Recipe
Suji Palak Puri
Ingredients: Whole Wheat Flour (Atta)- 1cup Semolina- 1/4 cup Spinach (Palak), steamed, mash into paste- 1 and 1/4 cup Salt- as per required Coriander, chopped- 1 tbsp Cumin seeds (zeera), crushed- 1 tsp Red chilli […]
How to make Karhi Recipe
Gramflour fritters in yogurt based gravy with rice balls Ingredients for Karhi: Yogurt- 2cups Gram flour (chanay ka aata)- 3 tbsp Water- 3 cups Turmeric powder (haldi) – 1 tsp Red chili powder- 1tsp Curry […]