Donner Kabob- Recipe















Donner Kabob

  1. Beef boneless Julien cut 1 pound
  2. Onion 1 small
  3. Garlic ginger pasta 1 tsp
  4. Yogurt or cream ½ cup
  5. Black paper
  6. Po powder
  7. Whole red chilli crushed
  8. Bread dipped in milk or pasta 2
  9. Almond and cashew powder 2 tbsp
  10. Raw chopped papaya 2 tbsp

Marinate Beef with above ingredients overnight in refrigerator next day. Squeezed slice of bread and mix in meat. Now chopped them and give the shape or kabob or patties, with the help of your palms. Now you can BBQ or fry them on non stick fry pan fry them until they cook. Give them charcoal steam. Your tasty doner homemade kabob ready to serve. Serve with Nan or Paratha, very famous in wedding party occasion