Crispy Chicken Strips-on a stick



Chicken ( Boneless skinless- cut into lengthwise into strips)- 2 cup
Bread Crumbs- 4 tbsp
Egg- 1
Red chili powder- 1 tsp
Salt- to taste
Whole Garam Masala- 1tbsp
Whole dry coriander- 1 tbsp (Roasted and chopped)
Cumin seeds- 1/2 tsp (Roasted and chopped)
Whole dry red chilli- 4 (Roasted and chopped)
Carom seeds (ajwan)- a pinch (Roasted and chopped)
Olive Oil- 1/4 cup


  1. In a suitable bowl, Combine all above ingredients except oil, and mix well. Marinate the chicken for half hour.
  2. Carefully thread chicken onto the wooden skewers.
  3. Heat olive oil in large pan and fry until the chicken is cooked and golden-ish brown from both sides.
  4. Dish-out and serve with yogurt sauce (raita)… and ENJOY..:D
Prep. Step Pictures:
Frying Video: for your convenience…