Batter Fried Fish- Recipe- Machli Fried Pakora

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Batter fried fish Machli fried pakora

Tilabia Fish- 4

Flour – 1 cup

Baking powder- pinch

Egg (beaten) 1

Vinegar- 1 tsbp

Salt- to taste

Garlic powder- 1 tsp

Paprika or chilli powder- 1 tsp

Iced water for batter- as required

1. Combine all the ingredients in bowl including egg with the help of water make thick batter dip the fish fillet into the batter.
2. Marinate for 30 min
3. Heat the oil in deep fry pan. Fry the fish in medium flame until it turns into golden brown from all side
4. Dish out the fried fish to a paper towel to drain excess oil.
5. AND ENJOY life and this delicious Fish Pakora. 

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